Wine Advocate-Parker :
The 2016 Esprit de Tablas is a blend of 46% Mourvèdre, 31% Syrah, 18% Grenache and 5% Counoise--winemaker Neil Collins says there's more Grenache than usual in the blend this vintage. Pale to medium ruby, it has a pretty nose of desiccated roses, fresh blueberries, black and red cherries, loamy earth, sage brush, tobacco leaves and charcuterie. It's light to medium-bodied with intense, earthy fruits, a firm frame and good juiciness on the long, spiced finish. 3,225 cases produced.
Vinous - A. Galloni
DOMAINES MENERET AUDY 106 Cours de Verdun 33000 BORDEAUX FRANCE