Wine Advocate-Parker :
The backbone of the estate is their Esprit de Tablas, and the 2013 Esprit de Tablas is a fresh, focused, ruby colored effort that offers plenty of black cherry, blackberry, ground herbs and pepper in a medium-bodied, yet big boned, firm and nicely concentrated package. Made from 40% Mourvedre, 28% Syrah, 22% Grenache and 10% Counoise, aged in foudre, it needs 2-3 years of bottle age to fill out, and will drink well over the following decade.
The backbone of the estate is their Esprit de Tablas, and the 2013 Esprit de Tablas is a fresh, focused, ruby colored effort that offers plenty of black cherry, blackberry, ground herbs and pepper in a medium-bodied, yet big boned, firm and nicely concentrated package. Made from 40% Mourvedre, 28% Syrah, 22% Grenache and 10% Counoise, aged in foudre, it needs 2-3 years of bottle age to fill out, and will drink well over the following decade.