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Deutz : Amour de Deutz 2007

Champagne - Weiss - 12° Deutz Deutz 2007 3146/07
  • Parker : 95
  • J. Robinson : 17
Die Prestige Cuvée Amour de Deutz ist eine õusserst seltene Cuvée mit kristallklarer, wunderbar schimmernder Farbe. Der Champagner ist von unübertroffer Rafinesse die er der subtilen Komplexitõt des Chardonnays verdankt.

Wine Advocate-Parker :
Tasted two times in November 2017, from two different lot numbers. The 2007 Brut Millésime Amour de Deutz (LA11D07616) displays a bright but luminous citrus color. It has a deep, fresh and complex yet very fine bouquet with chalky lemon and lemon grass flavors intermixed with old, small and thick-skinned pear variety flavors, pineapples, crushed stones, fig mustard, ginger, licorice, green walnuts, hay and mushrooms. It's not as clear and brilliant as I remember from other vintages, but it is nevertheless pretty fascinating. I am just wondering about the white champignon, hay and walnut flavors... Full-bodied, rich, round, intense and highly elegant, this is a mouth-filling and juicy yet structured Chardonnay Champagne with a complex and well-structured yet slightly bitter finish. This should be a great Champagne, but I am not sure I have the very best bottle. Would any sommelier accept that this is a cork-tainted bottle?
Die leichten Preise
145,66 €
EUR 130.0 Millesima In stock

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Die Prestige Cuvée Amour de Deutz ist eine õusserst seltene Cuvée mit kristallklarer, wunderbar schimmernder Farbe. Der Champagner ist von unübertroffer Rafinesse die er der subtilen Komplexitõt des Chardonnays verdankt.

Wine Advocate-Parker :
Tasted two times in November 2017, from two different lot numbers. The 2007 Brut Millésime Amour de Deutz (LA11D07616) displays a bright but luminous citrus color. It has a deep, fresh and complex yet very fine bouquet with chalky lemon and lemon grass flavors intermixed with old, small and thick-skinned pear variety flavors, pineapples, crushed stones, fig mustard, ginger, licorice, green walnuts, hay and mushrooms. It's not as clear and brilliant as I remember from other vintages, but it is nevertheless pretty fascinating. I am just wondering about the white champignon, hay and walnut flavors... Full-bodied, rich, round, intense and highly elegant, this is a mouth-filling and juicy yet structured Chardonnay Champagne with a complex and well-structured yet slightly bitter finish. This should be a great Champagne, but I am not sure I have the very best bottle. Would any sommelier accept that this is a cork-tainted bottle?
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